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Supply Chain Intelligence about:

Aptunion

企业页面   Anguilla

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以公司为组织的美国海关记录

134 U.S. shipments available for Aptunion, updated weekly since 2007
日期 供应商 客户 详细信息 43 more fields
2025-01-12 Aptunion
Paris Gourmet Of New York
XXXXXXX XXXXXX
货运提单
2024-12-21 Aptunion
Paris Gourmet Of New York
XXXXXXX XXXXXX
货运提单
2024-11-18 Aptunion
Paris Gourmet Of New York
XXXXXXX XXXXXX
货运提单
货运数据显示一个公司交易什么产品或者更多。 了解更多信息

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Contact information for Aptunion

 
地址
QUARTIER SALIGNAN FR
 
 
Top products
  1. orange
  2. fruits
Top HS Codes
  1. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  2. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  3. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  4. HS 09 - Coffee, tea, mate and spices
  5. HS 22 - Beverages, spirits and vinegar

Sample Bill of Lading

134 shipment records available

Date
2025-01-12
Shipper Name
Aptunion
Shipper Address
QUARTIER SALIGNAN FR
Consignee Name
Paris Gourmet Of New York
Consignee Address
145 GRAND ST 07072 CARLSTADT NEW JERSEY USA CTC : SYLVIE / CIARA
Weight
2989
Weight Unit
KG
Weight in KG
2989.0
Quantity
185
Quantity Unit
PCS
Measure Unit
CM
Shipment Origin
Anguilla
Details
2,989.0 kg
From port: Le Havre, France
To port: New York/Newark Area, Newark, New Jersey
Place of Receipt
Apt
Foreign Port of Lading
Le Havre, France
U.S. Port of Unlading
New York/Newark Area, Newark, New Jersey
U.S. Destination Port
New York/Newark Area, Newark, New Jersey
Commodity
XXXXXXX XXXXXX
Container
TXGU5624250
Marks Description
XX XXXXXX XXXX
Carrier Name
BALGUERIE, ALFRED S A-TRANSO
Vessel Name
EVER LIVING
Voyage Number
068W
Bill of Lading Number
BALG924620475
Master Bill of Lading Number
EGLV540400171637
HTS Codes
HTS 2008.60