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Exp. Packers Co., Ltd.

企业页面   United States

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Contact information for Exp. Packers Co., Ltd.

 
地址
WALKER DRIVE BRAMPTON L6T5K5
 
 
Top HS Codes
  1. HS 02 - Meat and edible meat offal
  2. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  3. HS 05 - Animal originated products; not elsewhere specified or included
  4. HS 03 - Fish and crustaceans, molluscs and other aquatic invertebrates

Sample Bill of Lading

302 shipment records available

Bill of Lading Number
5022418
Shipment Date
2025-09-03
Consignee
Empacadora Y Procesadora De Monterrey SA De Cv
Consignee (Original Format)
EMPACADORA Y PROCESADORA DE MONTERREY SA DE CV COMUNICACIONES 903 CALLE SIN NOMBRE Y CALLE PRESA MIGUEL ALEMAN GUADALUPE, NUEVO LEON, 67190 Mexico
Consignee Tax Number
EPM0512176B0
Consignee Global HQ
Empacadora Y Procesadora De Monterrey SA De Cv
Consignee Domestic HQ
Empacadora Y Procesadora De Monterrey SA De Cv
Shipper
Exp. Packers Co., Ltd.
Shipper (Original Format)
EXPORT PACKERS COMPANY LIMITED WALKER DRIVE BRAMPTON, L6T-5K5 United States
Shipper Registration Number
R101720167
Shipment Origin
["Canada"]
Port of Unlading
Colombia (MX)
Port of Unlading (Original Format)
COLOMBIA, COLOMBIA, NUEVO LEON.
Country of Sale
Canada
Transport Method
Truck
Customs Regime
Final Import / Export
Customs Agent
3277
Gross Weight (kg)
19056.82
Gross Weight (t)
19.05682
Gross Weight (Original Format)
19056.82
Value of Goods, CIF (USD)
$47,765
Value of Goods, CIF (MXN)
890621
Exchange Rate (MXN-USD)
$19
Item Origin
Canada
Industry - GICS
[#<GicsCode id: 72, gics_code: "30202030", created_at: "2019-05-03 14:16:23", updated_at: "2020-07-16 09:56:30", description: "Packaged Foods & Meats">]
HS Code
0203120102
Goods Shipped
XXXXXX XX XXXXXXX XXX XXXXXXXXX XXXXXXXXXXX
Shipment Quantity
18149.62
Shipment Unit
Kilo
Value of Goods, Item CIF (USD)
$47,765
Value of Goods, Item CIF (MXN)
890621
Shipment Value (MXN)
887824
Tax Quantity
18149.62
Tax Unit
Kilo
Customs Permit 1 Code
A1
Customs Permit 1 Number
80018022025293452
WTO Valuation Method Code
1