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Supply Chain Intelligence about:

Genere Food Corp.

企业页面   United States

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以公司为组织的美国海关记录

98 U.S. shipments available for Genere Food Corp., updated weekly since 2007
日期 供应商 客户 详细信息 43 more fields
2025-09-19 Procesadora Mejia S.A.
Genere Food Corp.
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货运提单
2025-09-11 Procesadora Mejia S.A.
Genere Food Corp.
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货运提单
2025-09-05 Molinos Modernos
Genere Food Corp.
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货运提单
货运数据显示一个公司交易什么产品或者更多。 了解更多信息

Explore trading relationships hidden in supply chain data

Contact information for Genere Food Corp.

 
地址
100 Niantic Avenue, Providence, Rhode Island, United States, 02907
 

jdge@generefoods.com
www.generefoods.com
 
Top HS Codes
  1. HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
  2. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants
  3. HS 07 - Vegetables and certain roots and tubers; edible
  4. HS 39 - Plastics and articles thereof
  5. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons

Sample Bill of Lading

98 shipment records available

Date
2025-09-19
Shipper Name
Procesadora Mejia Sac
Shipper Address
Car. Panamericana Norte Km. 1016, Sullana, Piura, Peru
Consignee Name
Genere Food Corp
Consignee Address
100 Niantic Avenue, Providence, Rhode Island, United States, 02907
Notify Party Name
Kc Burdette Company Inc
Notify Party Address
1201 CORBIN ST, FL 3, ELIZABETH, NJ 07201-2960 USA
Weight
42108
Weight Unit
L
Weight in KG
19099.867
Quantity
1600
Quantity Unit
BOX
Shipment Origin
Peru
Details
19,099.867 kg
From port: Manzanillo, Panama
To port: New York, New York
Place of Receipt
Paita
Foreign Port of Lading
Manzanillo, Panama
U.S. Port of Unlading
New York, New York
U.S. Destination Port
New York, New York
Commodity
XXXXX XXXXX XXXXXX XXXX XX XXXXX XXXXX XXXXX XXX XXXXXXXX XXX XXXXX XXXXX XXXXXXXX XXX XX XX XXXXXX XXX XXX
Container
SMLU4625293
Marks Description
XX XXXXXXXXXXX XXXXX XXXXXX XX XXXXXXXXXXX XXXXX XXXXXX
Carrier Name
SEABOARD MARINE LTD
Vessel Name
SEABOARD GLOBE
Voyage Number
00055
Bill of Lading Number
SMLU8728395A
Lloyd's Code
9970947
HTS Codes
HTS 2001.10