HS 19 - Preparations of cereals, flour, starch or milk; pastrycooks' products
HS 18 - Cocoa and cocoa preparations
HS 17 - Sugars and sugar confectionery
HS 85 - Electrical machinery and equipment and parts thereof; sound recorders and reproducers; television image and sound recorders and reproducers, parts and accessories of such articles
HS 82 - Tools, implements, cutlery, spoons and forks, of base metal; parts thereof, of base metal