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Kerry Ingredients Group

企业页面   Malaysia

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Contact information for Kerry Ingredients Group

 
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Top HS Codes
  1. HS 21 - Miscellaneous edible preparations
  2. HS 38 - Chemical products n.e.c.
  3. HS 34 - Soap, organic surface-active agents; washing, lubricating, polishing or scouring preparations; artificial or prepared waxes, candles and similar articles, modelling pastes, dental waxes and dental preparations with a basis of plaster
  4. HS 33 - Essential oils and resinoids; perfumery, cosmetic or toilet preparations
  5. HS 04 - Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included