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Supply Chain Intelligence about:

S & M Foods Srl

企业页面   Peru

See S & M Foods Srl's products and customers

成千上万家像您这样的公司使用磐聚网搜索供应商和竞争对手。

轻松使用贸易数据

以公司为组织的美国海关记录

1,118 U.S. shipments available for S & M Foods Srl, updated weekly since 2007
日期 供应商 客户 详细信息 43 more fields
2025-09-03 S & M Foods Srl .
Ispice Foods
XXXXXXX XXXXXX XXXXXXXXX XXXXXXX XX XXXXXX
货运提单
2025-09-02 S & M Foods Srl .
G. P. De Silva Spices Inc.
XX XX XX XX XX XXXXXXXX XXX XXXXXX
货运提单
2025-08-29 S & M Foods Srl .
Woodlands Foods
XXXXXXXX XXXXXXX XX XXXXXX
货运提单
货运数据显示一个公司交易什么产品或者更多。 了解更多信息

Explore trading relationships hidden in supply chain data

Contact information for S & M Foods Srl

 
地址
AV. LA ENCALADA 1420 702 URB. EL POLO SURCO LIMA-PERU
 
 
Top HS Codes
  1. HS 09 - Coffee, tea, mate and spices
  2. HS 08 - Fruit and nuts, edible; peel of citrus fruit or melons
  3. HS 07 - Vegetables and certain roots and tubers; edible
  4. HS 10 - Cereals
  5. HS 20 - Preparations of vegetables, fruit, nuts or other parts of plants

Sample Bill of Lading

1,118 shipment records available

Date
2025-09-03
Shipper Name
S & M Foods S.A.C.
Shipper Address
AV. LA ENCALADA 1420 702 URB. EL POLO SURCO LIMA-PERU
Consignee Name
Ispice Foods
Consignee Address
6450 HIGHWAY 43 JACKSON AL 36545 JACKSON AL USA
Notify Party Name
Ispice Foods
Notify Party Address
6450 HIGHWAY 43 JACKSON,, ALABAMA 36545 US
Weight
25440
Weight Unit
KG
Weight in KG
25440.0
Quantity
1100
Quantity Unit
BOX
Shipment Origin
Peru
Details
25,440.0 kg
From port: Callao, Peru
To port: Port of New Orleans, New Orleans, Louisiana
Place of Receipt
Hlcu
Foreign Port of Lading
Callao, Peru
U.S. Port of Unlading
Port of New Orleans, New Orleans, Louisiana
U.S. Destination Port
Port of New Orleans, New Orleans, Louisiana
Commodity
XXXXXXX XXXXXX XXXXXXXXX XXXXXXX XX XXXXXX
Container
HAMU3433457
Marks Description
XXXXXX
Carrier Name
PELORUS SHIPPING LINE LIMITED
Vessel Name
MSC PHOENIX
Voyage Number
2524N
Bill of Lading Number
PUSJCLLMOB250210
Master Bill of Lading Number
HLCULI3250745457
HTS Codes
HTS 0904.21